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Est. 2010 ยท Indore, Madhya Pradesh, India

CraftCuisineElevated.

From intimate private dinners to grand celebrations โ€” we curate unforgettable culinary experiences with artisan ingredients and master chefs.

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Our Story

Where Passion Meets Perfection

"We don't just prepare food โ€” we orchestrate memories that linger long after the last bite."

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Executive Chef
Arjun Mehta
15
Years of Excellence

Founded in 2010 by Chef Arjun Mehta, Annapurna was born from a simple belief: that every gathering deserves food crafted with the same care as a Michelin-starred restaurant.

Over 15 years, we've grown from a boutique catering company to India's most sought-after culinary experience brand โ€” serving everything from rooftop weddings in Jaipur to corporate galas in Mumbai.

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Farm to Table

Every ingredient is sourced directly from certified organic farms within 100km of our kitchen.

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Master Chefs

Our culinary team trained across India โ€” bringing Indian technique to every plate.

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Artisan Craft

Hand-crafted menus tailored to your event's theme, dietary needs, and aesthetic vision.

REVIEWS
Testimonials

What Our Clients Say

"
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Annapurna turned our wedding dinner into the most talked-about event of the year. Guests are still messaging us about the truffle risotto.

Priya & Vikram mirshra
Wedding ยท 350 guests ยท ratlam
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For our global leadership summit, Annapurna delivered an 8-course menu that seamlessly blended Indian and European cuisine. Truly world-class.

Rajesh Nair
Corporate Gala ยท 200 guests ยท indore
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The attention to detail is extraordinary. Each dish arrived as a work of art, and the service staff were impeccably professional.

Ajay singh
Private Dinner ยท 30 guests ยท kota
Get in Touch

Let's Plan Your Event

Every event is unique. Tell us your vision and our team will craft the perfect culinary experience for you.

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Address
030, Gurmit Nagar Colony, Indore, Madhya Pradesh, 452001
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Phone
+91 9111 777 315
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Email
annapurnacatereridr@gmail.com
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Hours
Monโ€“Sat ยท 9am to 7pm IST

We respond within 24 hours ยท No commitment required

Help Center

How Can We Help?

Everything you need to know about planning your event with Annapurna.

Frequently Asked Questions

Can't find what you're looking for? Our events team is available Monday to Saturday.

We recommend booking at least 3โ€“4 weeks in advance for events under 100 guests, and 2โ€“3 months for larger events. Peak season (Octโ€“Feb) books out quickly.
Absolutely. Our menus accommodate all dietary requirements โ€” vegan, Jain, gluten-free, kosher, and allergy-specific. We design entirely separate preparation workflows to prevent cross-contamination.
We cater for events with a minimum of 25 guests. For intimate private dining experiences (under 25), please enquire about our Private Chef service.
Yes! Complimentary tastings are available for events over 100 guests. For smaller events, tasting sessions can be arranged for a nominal fee of โ‚น2,500 per person, credited against your final invoice.
We provide complete table styling, centrepieces, linen, crockery, and service staff. We also partner with top event decorators and can coordinate full event production on request.
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AnnpurnaFine Catering

"Crafting extraordinary culinary experiences for over 15 years โ€” one unforgettable event at a time."

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Call Us
+91 9111 777 315
Monโ€“Sat ยท 9am โ€“ 7pm IST
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Email Us
annapurnacatereridr@gmail.com
We respond within 24 hours

Our average response time is under 3 hours during business hours. Weekend enquiries are answered on the next working day.

ยฉ 2026 Annpurna Cateres All rights reserved.